Winter menu 2020-2021

(01.11. - 30.04.)

Winter menu  2020-2021

(01.12. - 30.04.)


Snowhotel Special
Mushroom Soup Smoked reindeer and lingonberry

Allergens: lactose, celery
Finnmark Arctic char from Ropelv. Sugarsalted roe. Cauliflower, apple and fennel sauce. Gulløye – Potato from Troms

Allergens: lactose, fish, celery
Chocolate and lingonberry. Limesnow from the Snowhotel. Brownies and lingonberry mousse

Allergens:lactose, gluten, nuts

695.- NOK

Varanger Fjord
Whale roastbeef. Smoked sour cream, capers and beets. Rye bread chips

Allergens:lactose, gluten
Halibut from Vardø. Peas puree, root vegetables, chives hollandes. Gulløye

Allergens:lactose, fish, egg
Cloudberries from Grense Jakobselv. Cloudberries our way. “Krokan» and ice cream

Allergens: lactose, nuts

760,- NOK

Bjørkedalen
King crab soup. Fennel and chives lactose, celery, shellfish
Lamb from Nesseby. Baked root vegetables, lingonberry and onion compote. Lamb broth and Gulløye

Allergens:lactose, celery
Rhubarb. Whipped sour cream and chocolate lactose, gluten

895,- NOK

Wilderness Luxury
Cod and carrot. Carrot soup with chili and ginger. Lightly salted cod and bacon lactose, celery, fish
Magga`s lot. Reindeer from Varanger and fried lichen from Kallajokki. Parsnip puree, carrot, pear and Gulløye 
Allergens: lactose, celery
Brown cheese pudding. Blueberry, orange sorbet, and salty krokan

Allergens: lactose, nuts

945,- NOK

Christmas menu  2020

Vi starter med en velkomstdrink (alkoholfri) i

Isbaren og en omvisning i Snøhotellet

Etterpå serverer vi varm Gløgg inne på låven

 

Julelunsj


Serveres frem til kl.16.00

Forrett

Urtesmør og focaccia

Hovedrett

Juletallerken med ribbe, medisterkake, sosisser,

brun saus, rosenkål, gulløye poteter
og tyttebær

Dessert

Limesnø fra Snøhotellet, brownies,

vaniljeis og tyttebærskum
525.-

 

Juletallerken

Forrett

Spekemat, urtesmør og focaccia
Hovedrett

Juletallerken med ribbe, medisterkake, sosisser,

brun saus, rosenkål, gulløye poteter
og tyttebær

Dessert

Multer fra grense Jakobselv servert på vår måte,
vaniljeis og krokan


695.-

 

 

Dear Guest!

We do not sell food – we sell stories!

That is why a Snowhotel entrance fee is added for all dinner guests at half price. Regular price: 300,-.

We kindly ask that the whole group choose the same menu.

Of course, we make exceptions for allergies etc. Pre-booking only, min. 2 days in advance.

info@kirkenessnowhotel.com • 78 97 05 40

All prices are subject to change.